Vagrant at AYC
Dinner Two
6.12.12
Bar Menu
Small
Cuttlefish
Flagolet – Peppers – Purlsane
Terrine du Porc
Boquerón – Caesar – Frisée
Add Robiola Toast
Trout
Lime – Kale – Brown Butter
Ayu
Melon – Jalapeño – Chrysanthemum
Large
Pork
Choice of Rack or Loin
Fromage Blanc – Steelhead Roe – Dandelion
